Episode: Neven Maguire: Home Chef - episode: 112H

Mickael Viljanen, the head chef of The Greenhouse in Dublin, gives Neven a masterclass in preparing partridge with pumpkin. Neven's own dishes include fillet of dry-aged beef with braised blade and celeriac puree, and a delicious baked Alaska to finish.
Rating: 
Length: 
26 minutes 48 seconds
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